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Milk Chocolate Macadamia

Ingredients, Allergy Info & Origin

Ingredients

"Milk Chocolate (74%) [Sugar, Milk Solids, Cocoa Butter*, Cocoa Mass*, Emulsifier (Soy Lecithin, 476), Natural Flavouring, Salt, Finely Ground Nuts (Almonds, Hazelnut)], Macadamia Nut (25%), Glazing Agents (Tapioca Starch, 904, Coconut Oil). Milk chocolate contains minimum 27 % cocoa solids and 24 % minimum milk solids *Rainforest Alliance Certified. Find out more at ra.org. "

Allergy Info

Contains milk, soy, almond, hazelnut, macadamia. May contain wheat, gluten, cashews, Brazil nuts, pecans, pine nuts, pistachios, walnuts, egg, milk, peanuts, sesame, sulphites.

Country of Origin

Made in Australia

Nutritional Info

Nutritional Info

Serving Size: 50g

Average Per Serving 100g
Energy (kJ) 1245 2490
Protein (g) 3.4 6.7
Fat Total (g) 22.5 45
- Saturated (g) 9 18
Carbohydrates (g) 21.2 42.4
- Sugars (g) 20.7 41.4
Dietary Fibre (g) 1.6 3.2
Sodium (mg) 35.5 71

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